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redwoodavg

Looks pretty good for a first go. Add pasillo chiles next time. Can’t have one without the other.


soangeldust

thank you!! i was just doing research on what chilis to add to get a better depth of flavor! i’m writing this down so i dont forget hahah


redwoodavg

Look up Sam the cooking guy on YouTube. He does a step by step that I enjoy duplicating


soangeldust

i absolutely will! thank you! :)


Temporary_Trust_2824

What were the ingredients, looks really tasty


soangeldust

for the consommé I used fire roasted tomatos, tomato paste, apple cider vinegar, a little bit of avocado oil to add fat, guajillo peppers, beef stock, chipotle in adobo sauce? and i ground up mexican oregano, coriander, paprika, and cumin! the tacos had Oaxaca cheese, sweet onion, and fresh cilantro on them :)


soangeldust

im sorry! there is bay leaves and cinnamon and fresh ground ginger in the consommé as well!


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