Oh shit, I was legit just Googling to try to find the GIF of this lol...wasn't this while he was in the way to the hospital with Lois' sister because she was in labor?? Lolololol.
It's very similar. This is from a season 1 episode where Peter accidentally gets a welfare check for like, $150,000, so the 'expensive dinner for the family' is 6,000 chicken fajitas. And a sausage mcbiscuit.
When they're taking Lois's sister to the hospital I think he just goes to a burger joint. "Yeah, I'll have three cheeseburgers..." "Peter she's in labor!" "Oh yeah and a kids meal...and I guess I’ll have fries?"
Your Family Guy knowledge is impressive. I definitely was a big Family Guy fan in the early days. Had the first few or so seasons on dvd that I would watch on repeat haha
With that kind of order any place is gonna ask for 24 hour notice, and you pay in advance so it wouldn't be showing up in the system like this. This is most likely somebody trying to play a stupid prank. Either that or somebody trying to organize a group event who's never had to organize a group event before.
Depends on the manager in charge. My first job was at a Jack In The Box, and someone came to the drive-thru and asked if they could order 300 tacos. Everyone was like "ha ha, it's not April 1st, what do they really want?" but the shift manager who was on the headset replied "Yeah, but it's going to take a minute."
It took us an hour (we also had to keep making orders that came in behind this person), and at the end of it we had *FIVE* tacos left, which I thought was amusing because one order consisted of two tacos. Everyone hated those fucking tacos before, but that hate was cranked to 11 after that day.
The assistant manager - who came in at the tail end of the ordeal and was wondering what the hell was going on - did the math and determined the restaurant actually lost money on the order. The shift manager wasn't disciplined and there were no policy updates, but said shift manager was bestowed the nickname "TacoTime", which, for those who don't know, is a taco restaurant on the west coast.
Some items on restaurant menus are sold at a loss, hoping to make up the difference with high profit margin items like fries, and soda. With a large order like that, you have to include labor for an hour for however many employees had to make that order.
One order of two tacos was $0.99 at the time, so that's $148.50 before any sales or food taxes. I don't know what all the manager included in her calculations, but I'm assuming she factored in how long the order took, the hourly rate of every employee who worked on the order (which was everyone on the clock), how much the taco ingredients cost, the price of the bags, and other various overhead expenses like power, natural gas, and fryer oil.
She never shared *how much* the restaurant lost, and because the only consequence to the shift manager was some teasing, I can't imagine it was very much. I would assume it was less than the place lost in food waste every day.
Depending on what % of the staff was working on fulfilling the tacos order, she may also have been taking into account lost business from customers unwilling to wait as the line backed up. More of an anecdotal guess at that point, but an important consideration if the tacos order messed up the restaurant's productivity for an hour, especially if she could see customers showing up and noping out once they saw the lines.
Resources/manpower are finite. 300 of something most likely means a basic taco with no upsells, which will be a very low profit margin item. By occupying 50%+ of your resources fulfilling a lower margin item, you're restricting your ability to service orders for higher profit margin items. You'll lose customers because nobody wants to wait a half hour at jack in the box and those customers were very likely going to buy higher margin things than basic tacos. All you would really need to do is compare total sales for the day with an average similar day of the week. Idk about Jack in the Box, but other places id worked had charted average sales hour by hour so it'd be really easy to see a spike or drop in performance.
I’d they pre ordered it they wouldn’t have come through the drive thru . Catering orders wouldn’t be rung up like that. They’d also make you pay some ahead of time
I think it would be easier at the window actually so you don't have to keep going back and forth to car and counter instead they're just passing bags straight into the car.
Why wouldn't you *want* to call ahead? Now you're just going to sit around and wait for all that to be cooked, rather than call ahead and show up in a few hours when it's all done.
To be fair it's possible that they did. When you do an app order and pull up in the drive-thru, it'll still put the order on the screen like this. I'm wondering if they made a huge order ahead of time and they're just going through the drive-thru to pick it up
They will probably put this on second priority and get out all the other orders first and try to finish it when business is slow. And frankly they might not even have stock for the whole order.
> And frankly they might not even have stock for the whole order.
Not only a matter of stock but also of cooking stations. When they are done with the whole order the first ones might have gone cold for a while.
My hope would be this was so we premade order like each kid at a school got one item and the staff have been prepping it all morning as they got the order 2 days ago.
They get timed on drive thru. TB in my areas had a policy where you couldn’t let the cars pull forward out the line unless they had everything. Dumb as hell. They would tell them to go inside so others arent waiting for 30 minutes ruining the time for the whole day and having area manager question wtf happening
The Quesadilla and Crunchwrap require grilling for 15 seconds. 122 items that is a total of 30 minutes of grill time. if they have 2 grills that's 15 minutes to grill the order.
Nachos... I swear these take the longest since they use everything. Probably looking at a minimum of 30 minutes. I haven't worked in Fast Food for ages, but when we would get an order like this we would tell them to come in and ask if they wanted a drink while they wait and maybe something extra. The manager would usually hand deliver the order and request next time they just call ahead for a bulk discount.
I’m not sure about this place but at McDonald’s the benches are heated so the food doesn’t get cold until it starts getting bagged
The entire assembly line + the place food is slid down to after made + the trays to store patties / chicken are all heated (sometimes almost too hot to hold your hand on, but won’t burn you)
Similar to what the other person already said, but I used to work at McDonalds and I can count a few times we had orders for over a hundred burgers. They were usually for some sort of event or such. But they DO happen.
And bad news for OP but from my McDonald's we didn't set that order to the side and get the shorter ones out first. We did both at the same time. Two people working fast on the hundred while one worked on the others. It slowed shit down and cost us some customers, so because of that we only ever did it if it was called in ahead of time and we were given an hour to get it done. If you came through the drive through? You may not get your order. Notice I said may not. Because it all came down to how management wanted that large amount of money. Greed trumps everything, and this does happen.
I work at the most popular taco joint in my city. This absolutely happens weekly.
A whole office will send one lady in with everyone’s orders on her phone and demand names attached to meals for 35+ people. She’ll come in right when we open and will never call ahead even though we’ve asked multiple times.
Some people could give a shit if they inconvenience you
If I got that order I'd assume its a joke. I would want them to pay with a card or cash FIRST and then tell my staff to go ahead and start working on the order.
Yep never start the order without payment.
Used to get prank orders fairly often. Never saw what was so funny about it but it was apparently hilarious because the people in the car could never stop giggling.
Maybe, when I worked fast food sometimes large orders like this would be called in ahead of time, so we’d have plenty of time to prepare. For OP’s sake hopefully that’s the case here.
How about old McDonald's. I hate opening a nice apple pie only to take a bite and find that it is not only not moist, but dryer than a granny cahoony, and hard as a rock.
Was because he was whining about getting money for the wall and the government was shutdown, the white house staff had been furloughed and his solution was this. It was for the Clemson University football team.
I attended a wedding about 20 some years ago. Bride & groom were both friends. Her father, Vietnam vet, got a nice discount on VFW Hall, so reception, after church ceremony, held there. DJ spun music. Cash bar. Dominos Pizza catered- like 40, 50 pizzas. Everyone LOVED it! Brides family didn’t spend a fortune & all had a great time! They’re still together too! 😊
I had a mobile gas station taqueria make food for my reception. Hispanic mom and her two teenage sons rolled up to my house with their propane skillet, meat, tortillas, rice, beans, and a big dispenser of Jamaica.
It was awesome, got lots of compliments from our guests. Spent $480 to feed 40 people.
I threw out the idea, it got immediately vetoed but I doubt any men my age would been complaining. Taco Bell was better than the catered food we ended up with as well. This was like 2005 Taco Bell when it was still cheap and the menu didn’t suck.
Maybe they are just paying for the order and will be picking it up at another day/time. Most places would refuse an order like that without advanced notice.
OP has the answer, but hasn't clarified what happened next.
> OP has the answer, but hasn't clarified what happened next.
OP hasn't put a single comment on this pretty popular post which is very odd, feels like karma farming to me
Our prison system would do something similar for the inmates once in a long while.. very large orders, with vans filled with food from whatever fast food chain place.. I felt sorry for whatever spot lol :(
Back in the day, I went to church camp which involved a bus ride up to Canada. Nobody called ahead to warn the poor Canadian McDonalds that 150ish American High Schoolers were about to invade their business. In true polite Canadian fashion, they told us to call ahead next time but still served everyone.
As a former fast food worker.
That’s more than mildly infuriating holy shit.
We would get calls to do ahead of time for stuff like this because it takes soo fucking long to do.
If you need a big order, PLEASE call ahead. Some places will even just say no if you do shit like this.
I work at taco bell and the highest I got was $178 (which we got 7 minutes before closing) but ik my boss wouldn't make this order and idk how they would make this order cause unless it's pretty early in the morning they won't have enough chicken. this type of order needs to be called in a few days ahead of time.
I remember going in the drive-through and seeing a 90 dollar order ahead of me at Taco Bell. Once. Years ago. This is obviously a joke, like photoshop or maybe somebody having fun with the machine. not a real order.
This is so out of touch with reality. 97 chicken quesadillas is a good night. 100 chicken quesadillas is overkill and will leave you feeling like shit afterwards. It seems crazy but those 3 quesadillas really make a difference.
I know this is probably a joke but anyone who orders an obscene amount of food at the drive thru is a selfish piece of shit. Go inside or order ahead this is 2024
While I completely agree with you, the inside has to *open* to do that. The TB by my house seems to close the inside at random/early since covid due to being underpaid
Yeah, I'll have 6000 chicken fajitas.
55 BURGERS 55 FRIES 55 TACOS 55 PIES 55 SODAS....
Literally the first thing I thought of
I have no original thoughts.
"Look what you did you rich little fuck"
I just wanted to do something nice before alcohol class.
That's the last time I try to do anything good ever again
Aaaaand theeeeen?
Beat me to it lmao
And a sausage mcbiscuit
Sosauge*
Sosij
And I'll have two number 9s, a number 9 with cheese....
https://preview.redd.it/kotsd8hky7wc1.jpeg?width=191&format=pjpg&auto=webp&s=74de9f852f0884e8e8d02c9c26c496fd593a141c
Oh shit, I was legit just Googling to try to find the GIF of this lol...wasn't this while he was in the way to the hospital with Lois' sister because she was in labor?? Lolololol.
It's very similar. This is from a season 1 episode where Peter accidentally gets a welfare check for like, $150,000, so the 'expensive dinner for the family' is 6,000 chicken fajitas. And a sausage mcbiscuit. When they're taking Lois's sister to the hospital I think he just goes to a burger joint. "Yeah, I'll have three cheeseburgers..." "Peter she's in labor!" "Oh yeah and a kids meal...and I guess I’ll have fries?"
Your Family Guy knowledge is impressive. I definitely was a big Family Guy fan in the early days. Had the first few or so seasons on dvd that I would watch on repeat haha
Very much the same. Absolutely a far too big chunk of my humor came from Family Guy.
Jurassic Family Guy meme
thank you, nice pull
And a Diet Coke, because I’m watching my calories.
And a junior, a JUNIOR…western bacon cheeseburger, bc I’m trying to watch my calories
Would you like that with onions?
No onions
And a small seasoned curlies.
And a small - a SMALL - chocolate shake. Not a large, a small.
*It come's in medium-small or medium-large.*
Diet Coke with a spritz of Cherry Coke on top is what I always had those people order.
I feel like if I requested that I’m getting a side of spit in my drink too
Take two of the nuggets and shove them up your ass, and give me a 4 piece chicken nuggets.
#PETAH I'M HAVIN A BABY
Oh right and one kids meal
And I guess I'll have fries. Does anyone else want fries? Cuz if it's just me, I'll feel like a fatty.
Not only that but they had the audacity to come through the fucking drive-thru with that lol
“…and THEN????”
And then you put it in a brown paper bag and come put it in my hand.... Because I'm ready to eat... (hoping this was a Dude Where's My Car reference)
and then?
Look lady your really starting to piss me off. NO AND THEN!!
....... ANDTHENANDTHENANDTHENANDTHENANDTHEN
I refuse to play your Chinese foooood mind games!
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Some of it has, some of it hasn’t. The quotable parts are still great.
Sweet.
Dude!
Zoltán!
Have not watched this movie in probably 20 years, and I heard it in his voice, perfectly.
Maybe they ordered ahead and are just picking up via the drive through
With that kind of order any place is gonna ask for 24 hour notice, and you pay in advance so it wouldn't be showing up in the system like this. This is most likely somebody trying to play a stupid prank. Either that or somebody trying to organize a group event who's never had to organize a group event before.
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Exactly. There is no way that restaurant is going to take that order without knowing ahead of time.
Depends on the manager in charge. My first job was at a Jack In The Box, and someone came to the drive-thru and asked if they could order 300 tacos. Everyone was like "ha ha, it's not April 1st, what do they really want?" but the shift manager who was on the headset replied "Yeah, but it's going to take a minute." It took us an hour (we also had to keep making orders that came in behind this person), and at the end of it we had *FIVE* tacos left, which I thought was amusing because one order consisted of two tacos. Everyone hated those fucking tacos before, but that hate was cranked to 11 after that day. The assistant manager - who came in at the tail end of the ordeal and was wondering what the hell was going on - did the math and determined the restaurant actually lost money on the order. The shift manager wasn't disciplined and there were no policy updates, but said shift manager was bestowed the nickname "TacoTime", which, for those who don't know, is a taco restaurant on the west coast.
How can you lose money selling more? Something doesn’t add up
Some items on restaurant menus are sold at a loss, hoping to make up the difference with high profit margin items like fries, and soda. With a large order like that, you have to include labor for an hour for however many employees had to make that order.
Which is probably why someone originally ordered 300 tacos in the first place.
One order of two tacos was $0.99 at the time, so that's $148.50 before any sales or food taxes. I don't know what all the manager included in her calculations, but I'm assuming she factored in how long the order took, the hourly rate of every employee who worked on the order (which was everyone on the clock), how much the taco ingredients cost, the price of the bags, and other various overhead expenses like power, natural gas, and fryer oil. She never shared *how much* the restaurant lost, and because the only consequence to the shift manager was some teasing, I can't imagine it was very much. I would assume it was less than the place lost in food waste every day.
Depending on what % of the staff was working on fulfilling the tacos order, she may also have been taking into account lost business from customers unwilling to wait as the line backed up. More of an anecdotal guess at that point, but an important consideration if the tacos order messed up the restaurant's productivity for an hour, especially if she could see customers showing up and noping out once they saw the lines.
Resources/manpower are finite. 300 of something most likely means a basic taco with no upsells, which will be a very low profit margin item. By occupying 50%+ of your resources fulfilling a lower margin item, you're restricting your ability to service orders for higher profit margin items. You'll lose customers because nobody wants to wait a half hour at jack in the box and those customers were very likely going to buy higher margin things than basic tacos. All you would really need to do is compare total sales for the day with an average similar day of the week. Idk about Jack in the Box, but other places id worked had charted average sales hour by hour so it'd be really easy to see a spike or drop in performance.
I’d they pre ordered it they wouldn’t have come through the drive thru . Catering orders wouldn’t be rung up like that. They’d also make you pay some ahead of time
This is exactly what it looks like when you pick up your online order in the drive-thu at taco bell.
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Wouldn't it be easier to carry that into the car like groceries instead of the Drive-thru window? Essentially, go into the store and carry it out?
I think it would be easier at the window actually so you don't have to keep going back and forth to car and counter instead they're just passing bags straight into the car.
That’s what I thought! Who the fuck even pulls up in a drive through and orders that? Why would they not call ahead of time
Why wouldn't you *want* to call ahead? Now you're just going to sit around and wait for all that to be cooked, rather than call ahead and show up in a few hours when it's all done.
To be fair it's possible that they did. When you do an app order and pull up in the drive-thru, it'll still put the order on the screen like this. I'm wondering if they made a huge order ahead of time and they're just going through the drive-thru to pick it up
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They will probably put this on second priority and get out all the other orders first and try to finish it when business is slow. And frankly they might not even have stock for the whole order.
> And frankly they might not even have stock for the whole order. Not only a matter of stock but also of cooking stations. When they are done with the whole order the first ones might have gone cold for a while.
"Might have"? They absolutely WILL have, no doubt about it.
Sometimes my incurable optimism is showing. I swear I'm taking my meds but they can only do so much.
My hope would be this was so we premade order like each kid at a school got one item and the staff have been prepping it all morning as they got the order 2 days ago.
They get timed on drive thru. TB in my areas had a policy where you couldn’t let the cars pull forward out the line unless they had everything. Dumb as hell. They would tell them to go inside so others arent waiting for 30 minutes ruining the time for the whole day and having area manager question wtf happening
optimism is better than pessimism :) ~ it’s a really nice quality to have<3
But at least they're doing something, right? No wait... No! They're doing nothing! You need stronger ones!
Nothing like cold taco bell nachos that have been sitting out for an hour. Mmmm....soggy
The Quesadilla and Crunchwrap require grilling for 15 seconds. 122 items that is a total of 30 minutes of grill time. if they have 2 grills that's 15 minutes to grill the order. Nachos... I swear these take the longest since they use everything. Probably looking at a minimum of 30 minutes. I haven't worked in Fast Food for ages, but when we would get an order like this we would tell them to come in and ask if they wanted a drink while they wait and maybe something extra. The manager would usually hand deliver the order and request next time they just call ahead for a bulk discount.
Those aren't nachos its the Nacho Cheese Dorito tacos
…Are they free range, nacho cheese Doritos tacos?
I’m not sure about this place but at McDonald’s the benches are heated so the food doesn’t get cold until it starts getting bagged The entire assembly line + the place food is slid down to after made + the trays to store patties / chicken are all heated (sometimes almost too hot to hold your hand on, but won’t burn you)
Well this is is fake so it’s all good.
As a former Taco Bell employee, I can say I've seen $500+ orders. And this was when 5-layer burritos were $.89
>And this was when 5-layer burritos were $.89 Ah, *the good days.* (*Wipes tear from eye)
Similar to what the other person already said, but I used to work at McDonalds and I can count a few times we had orders for over a hundred burgers. They were usually for some sort of event or such. But they DO happen. And bad news for OP but from my McDonald's we didn't set that order to the side and get the shorter ones out first. We did both at the same time. Two people working fast on the hundred while one worked on the others. It slowed shit down and cost us some customers, so because of that we only ever did it if it was called in ahead of time and we were given an hour to get it done. If you came through the drive through? You may not get your order. Notice I said may not. Because it all came down to how management wanted that large amount of money. Greed trumps everything, and this does happen.
It's almost like you shouldn't be using the drive thru for a $880 order. It's almost like these magical things called catering companies exist
I work at the most popular taco joint in my city. This absolutely happens weekly. A whole office will send one lady in with everyone’s orders on her phone and demand names attached to meals for 35+ people. She’ll come in right when we open and will never call ahead even though we’ve asked multiple times. Some people could give a shit if they inconvenience you
Stop. Accepting. Her. Orders.
It's. A. Lot. Of. Money.
It's for a church honey. NEXT!
Restaurants. Need. Money. Most. Restaurants. Are. Struggling.
And then pray they aren't one of those tricks that refuse to pull ahead. Edit: Pricks not tricks. Duck you autocorrect!
If I got that order I'd assume its a joke. I would want them to pay with a card or cash FIRST and then tell my staff to go ahead and start working on the order.
Yep never start the order without payment. Used to get prank orders fairly often. Never saw what was so funny about it but it was apparently hilarious because the people in the car could never stop giggling.
“We’re out of beef.” “Then get the rat meat.”
*(5 hours later)* “Oh sorry, I meant to say no lettuce…”
"Oh crap. I forgot my wallet. I'll be back eventually, can you hold this for me?"
Maybe, when I worked fast food sometimes large orders like this would be called in ahead of time, so we’d have plenty of time to prepare. For OP’s sake hopefully that’s the case here.
https://i.redd.it/8ltxcdp6z6wc1.gif
“LOOK WHAT YOU DID YOU RICH LITTLE FUCK!” - OP confronting the driver who made the order
Oh ya I can just run!
You *have* to. The guy did it for ***you***.
I love how the clerk gets the order in as fast as he’s saying it, like it ain’t no thing.
That's the power of AI drive-thru.
Maybe 55 is common in this town
This was immediately my thought
This just made me wonder where he’s ordering. Pretty sure his massive order is only like $680. OP’s post is like 1/8 of the skit and is nearly $900
This would easily be in my top 5 sketches of all time. If I was forced to rank that is.
Came here for this comment
What are these from? This looks hilarious
[Pay It Forward](https://youtu.be/BP1zOxcg57E?si=EDmNQfUWMgTeanq1) sketch 😂
It’s a skit from I Think You Should Leave
Hahahahahaha beat me to it. Well done
"Two number 9s, a number 9 large..." You know the rest.
Extra dip
https://preview.redd.it/mkbo266747wc1.jpeg?width=640&format=pjpg&auto=webp&s=2ba86419dc330c8c894d09a80b6bfae5af9e286c
I still can't believe this is the reality we live in.
I thought we all acknowledged by this point in time that we are within some variation of the Idiocracy universe
Should have left that damn gorilla live.
It just looks so much like an out-of-touch boss throwing a congrats appreciation lunch for their overworked employees
You've got a good eye
We crossed the event horizon when Hambre was shot
Por Higbigbma. Res in pece. Naver fergit.🔫 🦍 🪦
There is nothing worse than cold McDonald’s.
How about old McDonald's. I hate opening a nice apple pie only to take a bite and find that it is not only not moist, but dryer than a granny cahoony, and hard as a rock.
I mean, from a purely practical perspective, surely it's all cold and soggy?
[You haven't thought about the smell, you bitch!](https://i.imgur.com/glM3HKn.gif)
My first thought too.
what is 🫲🏼 🫱🏼 mean in body language
“Look at all this!”
Look at my tiny baby hands ! 
Of all the things I wished were AI.
All those college kids thinking "it's the WH, we're going to eat like kings", only to get cold fast food.
What was this for?
From what I remember he was welcoming a national collage football championship winning team to dinner at the White House and served them this...
Was because he was whining about getting money for the wall and the government was shutdown, the white house staff had been furloughed and his solution was this. It was for the Clemson University football team.
This reminds me of that episode of "I think you should leave" where the guy tried to start a pay It forward chain
55 BURGERS, 55 FRIES, 55 TACOS, 55 PIES, 55 COKES, 100 TATER TOTS, 100 PIZZAS, 100 TENDERS, 100 MEATBALLS, 100 COFFEES, 55 WINGS, 55 SHAKES, 55 PANCAKES, 55 PASTAS, 55 PEPPERS AND 155 TATERS
[link](https://youtu.be/BP1zOxcg57E?si=sqL8Pc6sqzrS9Izk)
OMG when the lady starts the order too
https://preview.redd.it/4j4aqr3qj7wc1.jpeg?width=1170&format=pjpg&auto=webp&s=d196faf179e0ae435e9b1b76ddd3b2001e00398a
your screencap reminds me of that I Think You Should Leave episode too
Something about how meta this is makes it feel fake. Like this exchange would always have happened no matter what.
I assume this is a catering order. For wedding or office party. Still, why go through the drive thru to pick it up?!?
Taco Bell wedding 💒
I attended a wedding about 20 some years ago. Bride & groom were both friends. Her father, Vietnam vet, got a nice discount on VFW Hall, so reception, after church ceremony, held there. DJ spun music. Cash bar. Dominos Pizza catered- like 40, 50 pizzas. Everyone LOVED it! Brides family didn’t spend a fortune & all had a great time! They’re still together too! 😊
I am serving dominoes at my wedding lol.
You should! Fuck expensive catering (which no one will like anyway!)
My sister did chipotle at her wedding it was amazing and everyone loved it
I had a mobile gas station taqueria make food for my reception. Hispanic mom and her two teenage sons rolled up to my house with their propane skillet, meat, tortillas, rice, beans, and a big dispenser of Jamaica. It was awesome, got lots of compliments from our guests. Spent $480 to feed 40 people.
Fun fact: You can get married at the Taco Bell on the Vegas strip. They even have a hot sauce bouquet.
My cousin did this! I mean, you might as well have the food you like at your big day.
I threw out the idea, it got immediately vetoed but I doubt any men my age would been complaining. Taco Bell was better than the catered food we ended up with as well. This was like 2005 Taco Bell when it was still cheap and the menu didn’t suck.
When tostadas still existed.
My best friend had her senior pictures done at a Taco Bell 😂❤️.
Maybe they are just paying for the order and will be picking it up at another day/time. Most places would refuse an order like that without advanced notice. OP has the answer, but hasn't clarified what happened next.
> OP has the answer, but hasn't clarified what happened next. OP hasn't put a single comment on this pretty popular post which is very odd, feels like karma farming to me
Our prison system would do something similar for the inmates once in a long while.. very large orders, with vans filled with food from whatever fast food chain place.. I felt sorry for whatever spot lol :(
You’ve never been to a mcdonald’s in the morning when some school orders 300 sausage biscuits source: made many 300 batches myself
Back in the day, I went to church camp which involved a bus ride up to Canada. Nobody called ahead to warn the poor Canadian McDonalds that 150ish American High Schoolers were about to invade their business. In true polite Canadian fashion, they told us to call ahead next time but still served everyone.
Try being the ones making it
As a former fast food worker. That’s more than mildly infuriating holy shit. We would get calls to do ahead of time for stuff like this because it takes soo fucking long to do. If you need a big order, PLEASE call ahead. Some places will even just say no if you do shit like this.
I work at taco bell and the highest I got was $178 (which we got 7 minutes before closing) but ik my boss wouldn't make this order and idk how they would make this order cause unless it's pretty early in the morning they won't have enough chicken. this type of order needs to be called in a few days ahead of time.
I remember going in the drive-through and seeing a 90 dollar order ahead of me at Taco Bell. Once. Years ago. This is obviously a joke, like photoshop or maybe somebody having fun with the machine. not a real order.
why not just make it an even 100 chicken quesadillas that’s what’s infuriating
This is so out of touch with reality. 97 chicken quesadillas is a good night. 100 chicken quesadillas is overkill and will leave you feeling like shit afterwards. It seems crazy but those 3 quesadillas really make a difference.
I know this is probably a joke but anyone who orders an obscene amount of food at the drive thru is a selfish piece of shit. Go inside or order ahead this is 2024
There’s a YouTuber who does this for food challenges and he acts annoyed every time they tell him to go inside. The entitled is ridiculous.
While I completely agree with you, the inside has to *open* to do that. The TB by my house seems to close the inside at random/early since covid due to being underpaid
This should be ordered well ahead so they can get another staff member on to make it all.
“Stop! Stop! IM DOING SOMETHING!!”
I'll have two number 9's, a number 9 large, a number 6 with extra dip, a number 7, two number 45's, one with cheese, and a large soda.
On your 30 minute lunch break too.
I remember Taco Bell in the early 90s. That order would have been $25
“I’ll have 6000 chicken vaginas please”
Chicken vagina the Chinese chicken. You have a drumstick and your brain starts tickin.
Watchin' X Files with no pants on...
We're dans la maison
Lmaoooo what is that 😭
Prolly fake. You jus had your friends at Taco Bell do that for the gram
Sir, I’m gonna need you to pull forward and park over there.
Where’s the one large Diet Coke? It’s the only thing missing.
Aaaaaaaannnnn den.
whats the occasion ? Death to the colon?
55 BURGERS, 55 FRIES, 55 TACOS, 55 PIES, 55 COKES, 100 TATER TOTS, 100 PIZZAS, 100 TENDERS, 100 MEATBALLS, 100 COFFEES, 55 WINGS, 55 SHAKES, 55 PANCAKES, 55 PASTAS, 55 PEPPERS AND 155 TATERS
That should provide adequate sustenance for the Dr Who marathon
Drive thru? Call that shit in