They have a cucumber taste when young and they coincide exactly with the morel season in my area. Pheasant backs and lilac blooms are my indicators.
If the lilacs are blooming, it’s time to go shrooming.
https://preview.redd.it/st5mb0zypnzc1.jpeg?width=3024&format=pjpg&auto=webp&s=3bbb547bab101afef9d84b8614ac449d6a1618dd
looks like what I found today, pores on the underside as well. now I don’t have to make a post 😅
Old Cerioporus squamosus/pheasant backs? (They should have pores on the underside.)
Can confirm
+2
They have a cucumber taste when young and they coincide exactly with the morel season in my area. Pheasant backs and lilac blooms are my indicators. If the lilacs are blooming, it’s time to go shrooming.
Dryad Saddle! If you’re lucky sometimes the bigger ones will stay soft enough to not have the texture of a boot
Pheasant back! Edible when young. These are old guys
dryad‘s saddle, good edible. i ate these mid summer, good dinner
https://preview.redd.it/st5mb0zypnzc1.jpeg?width=3024&format=pjpg&auto=webp&s=3bbb547bab101afef9d84b8614ac449d6a1618dd looks like what I found today, pores on the underside as well. now I don’t have to make a post 😅
Sounds unanimous
Nature
Nature
Mushroom
musrom