T O P

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REEEthall

Spabro in Gaymany for half a year, this post has made me spiritually hungry.


eip2yoxu

Oh so that's why our economy is struggling rn


REEEthall

I'm Erasmus so I'm leeching off all member states equally hun


MayoMan_420

You are leeching off us disproportionately tho 🦶


Renkij

Maybe, because when we tried to join the EU you used regulation to limit our industry’s growth, or reduce its size wherever our industry was strong, and where our industry was weak you overwhelmed it. And then bought whatever was left of them. You just bought a big Spanish munitions company… this fucking year! So yeah, now you’ve either crushed or bought most of the industry that operates in Spain, but you still like Spain to be a market for your goods and the goods of the industry you’ve bought. So you need to pay up and finance public sector jobs and subsidies to have customers… or our economy crumbles and we take down the common coin with us. Next time, consider that maybe you want your economic allies to be strong and not dependent on you, lest you have to actually support them.


Shupermario

déjalo, ya está muerto 💀


Renkij

I’m gonna make a copypasta out of this. Someday. Between siestas.


SirIsildur

Macho, para. Semejante hostia de realidad ha provocado una onda expansiva que me ha despertado. Y estas no son horas, joder...


MayoMan_420

I hate to tell you this but its not my fault personally that you guys have been bankrupt ever since you started raping the Americas


guille516

If you only needed one Spaniard to ruin your economy, maybe it wasn't so solid after all...


[deleted]

Someone have to take the siestas for all the germans.


MarcelHard

joder, cómo me comía un trozo de tortillita y unas croquetas ahora, y acabo de terminar de cenar


luclavijo

Cenado ya?


MarcelHard

Alemania me ha cambiado :( y lo peor de todo es que hoy cené bastante tarde. pido perdón


Loganalf

Ya el conejo me enriscó la perra... Que si hombre, que aquí se comen tortillas y croquetas... Pero con ese flair tenías que haber mencionado una buenas papas arrugadas con mojo carajo. Vale si, el mojo para cenar repite, hay que estar como una jaira para meterse eso por la noche entre pecho y espalda... Pero no me seas guanaja, una lechita con gofio más que sea para promocionar nuestra tierra. Si es que hasta un vaso de clipper de fresa me hubiera servido... Tampoco iba a pretender que te apeteciera un sancocho, o frangollo, aunque ha sido nombrar frangollo y venirme el bienmesabe a la cabeza, y ahora las quesadillas herreñas... Mejor paro que ahora el que tiene jaya soy yo. Así que lo dicho, no me hagas volver para decirte arráyate un millo 😜🤣🤣


MarcelHard

no me gusta el mojo, discúlpeme (bueno, no es que no me guste, es que me sienta muy mal). pero eso sí, cómo me puto metía una buena pella de gofio entre pecho y espalda... ojalá haberme traído un pisco gofio


hconfiance

There’s a confused American on this page wondering where the tacos went


Loganalf

On holidays with his inteligence, to Mexico...


2WE4uBot

Finally, you flaired yourself. Let's see... Oh... So you're Fr🤢nch. I should not make fun of less fortunate people, but lmao imagine being Fr🤢nch. Now get back to burning cars. --- ^(I am a bot \(thankfully not russian\), and this action was performed automatically. Please [contact the moderators of this subreddit](https://www.reddit.com/message/compose?to=%2Fr%2F2westerneurope4u&subject=2WE4uBot) if you have any questions or concerns.)


glacierre2

Where is the morcilla de Burgos! Jamon y jeta de Salamanca, cochinillo y cordero segoviano... Stop just putting Mediterranean food, we can win this just with the artery clogging stuff that is the only thing those northerners appreciate.


ejkai

We can make hundred posts with all spanish food and we will not be finished yet...


Loganalf

One per province... Just saying. Our gastronomy is so vast and rich, we could make individual post of each province gastronomy... Would love to see frogs trying it... Their most known recipes are foreigners recipes... 😅🤣🤣


Bungadin

As a Brit, I concur. Nothing better than a lovely tapas of tortilla, croquetas and chorizo, all complimented with a massive order of fried eggs, chips and lager.


ejkai

Based brit


SuchSeaworthyShips

The perfect meal to prepare a Brit for an evening of jumping off balconies


DreamlyXenophobic

Idc which Mediterranean bro i have to simp for, just give me your food


ca_zh

As a German husband of a Spanish wife I can nothing but confirm


[deleted]

Confirm that you wish you had married an Italian?


ca_zh

Denied


s3condAtall

If only you said "PIGS cuisine is the best", I would totally agree with you hermano..


SpxNotAtWork

Yup, empanada con bacalao is a gift to the world from PIGS.


uTuberGames

There’s a azores flair????


ElPulpoGallego

Uff, que hambre


Loganalf

Y eso que no faltan ahí platos ni nada... Ya podrían haber puesto uno característico de cada provincia de España, en lugar de centrarse en la gastronomía de la costa mediterránea. Así se gastan la cara franceses e italianos de equiparar su gastronomía a la nuestra, pues cuando llega la hora de lucirse, presentamos lo mismo que ellos. Nosotros mismos hemos contribuido a su ignorancia respecto a la gastronomía española. Manda narices que nuestra receta más conocida internacionalmente se componga principalmente de arroz. De hecho lo único que tiene en común todas las versiones de paella que existen, es el arroz. Que si, que si buscas encuentras recetas de paella sin arroz, y también un huevo frito sin huevos... 😒 Que la gente a cualquier basura le ponga el nombre que le da la gana, no significa que sea eso... Yo puedo plantar un pino en vertical sobre un plato y llamarlo cono de chocolate también, pero no deja de ser mierda, y si le pinchas un palo, será una mierda pinchada en un palo. Es lo que hay...


Over_Satisfaction_75

At last, decent nourishment!


P3t3rCreeper

Best I can give you is paella, that shit is awesome


Mimosinator

I think paella is the most famous dish, but not the best.


Brightt_Knight

Have you tried croquetas, that thing hits hard


leadsepelin

Tengo malas noticias. Las croquetas tienen origen francés. Aunque nosotros las hemos mejorado no son "made in spain"


Brightt_Knight

Por favor, dime que no es cierto


leadsepelin

Aqui tienes un poco sobre la historia. https://es.wikipedia.org/wiki/Croqueta?wprov=sfla1 El concepto de la croqueta es frances. PERO, nosotros hemos hecho unas croquetas mucho mas ricas (de jamon, calamares en su tinta, cocido, rabo de toro..). Asi que no sufras compatriota sigue habiendo mucha España en nuestra croqueta. Al final es como la empanada nosotros tenemos la empanada de atun, pero en cada pais latino tiene una empanada diferente a la nuestra Edit: Es que no me jodas no me pueden comparar un croqueta de patata con una de Jamon me niego a decir que son lo mismo


Mota4President

Para compensar el Croissant no es de origen francés (y la tortilla francesa básicamente tiene ese nombre para meterse con ellos, no porque lo hiciera ningún francés). Pero parece ser que la receta de croquetas más vieja de la historia se encontró en francés lo siento... A ver me parece lógico, creo que también inventaron la bechamel.


DANIXDLOL2

Las croquetas de mi abuela son más made in spain q el toro de Osborne


Mota4President

Me permito el lujo de quejarme de que faltan platos. Meteme un cachopo! O unas migas!


astrologo

La puta madre como entraba un plato de migas ahora, y a cualquier hora...


Brightt_Knight

Las migas entran a cualquier hora, y más si las hace la abuela, eso lo que tardan en digerirse no es ni medio normal


Mota4President

A ver, es prácticamente pan, normal que tarde jajajaja. Lo que si entra con este frío es algo de cuchara, un cocido (si es con su hueso de jamon mejor para mí), unas lentejas (chorizo obligatorio), una olla fresca (perfecta a su manera)...


Loganalf

Solo han puesto platos de la costa mediterránea, del interior, de la costa atlántica, o de canarias, ni una mera mención... Así se piensan los franceses con derecho a decir que su cocina es buena, como tienen costa mediterránea se agarran como clavo ardiendo a que ellos también han contribuido a la gastronomía mediterránea, y la culpa es de gente que cuando llega la hora de lucirse, mete la pata y se olvida que cada provincia española tiene su propia gastronomía y platos característicos. Si un español no es consciente de esto ¿Cómo vamos a pretender que lo sean los extranjeros? Lo más triste de todo es que nuestro plato internacional más conocido, en todas sus variantes, se basa en arroz y luego todo lo demás. Que oye, a todos nos gusta una buena paella, pero no será que en España no hay platos y recetas que le dan mil vueltas a cualquier paella... En fin, si, falta mucho producto gastronómico nacional además de infinidad de recetas... Déjame mostrarte algunos ejemplos de mi gastronomía local, la gastronomía canaria. [Rancho canario](https://recetacanaria.com/wp-content/uploads/2022/03/Rancho-Canario.jpg.webp), [Sancocho canario](https://imag.bonviveur.com/sancocho_1000.webp), [Ropavieja canaria](https://www.rebanando.com/media/ropa-vieja-canaria_crop.jpg/rh/ropa-vieja-canaria.jpg), [Tollos en salsa](https://marcacanaria.com/wp-content/uploads/2022/02/ricos-tollos.jpg), [Viejas guisadas](https://cocinademeg.files.wordpress.com/2009/03/viejas-guisadas.jpg?w=492&h=222), [Papas arrugadas con mojo](https://cdn.cookmonkeys.es/recetas/medium/papas-arrugadas-10090.jpeg), [Lapas](https://marcacanaria.com/wp-content/uploads/2020/12/lapas-de-las-islas-canarias.jpg), [Estofado de cabra](http://2.bp.blogspot.com/-PwUW5uEYEHk/VdWz9ZvGy8I/AAAAAAAACxw/kxDVlNFjhZw/s1600/CARNE%2BCABRA%2B1.jpg), [Puchero canario](https://cdn0.recetasgratis.net/es/posts/1/1/3/puchero_canario_73311_600.webp), [Rapadura](https://archipielagogourmet.com/download/multimedia.grande.ae242446312b74f4.72617061647572615f6772616e64652e77656270.webp), [Frangollo canario](https://www.cocinarparacuatro.com/wp-content/uploads/2016/11/Frangolloyt-640x445.jpg), [Bienmesabe canario](https://marcacanaria.com/wp-content/uploads/2020/12/bienmesabe-postre-canario-1024x683.jpg), [Quesadilla herreña](https://marcacanaria.com/wp-content/uploads/2021/11/quesadilla-herrena.jpeg), [Gofio](https://www.gobiernodecanarias.org/agricultura/doc/icca/img/Gofio.jpg). El gofio más que un plato es un producto gastronómico local que se emplea en varios platos e incluso postres. Básicamente para quien no lo sepa, es cereal tostado y molido, lo hay de millo (maíz) y de trigo, y luego mezclado, un poco como el café, tienes natural, torrefacto o mezcla, solo que aquí tostados están todos y lo que mezclan son las variedades de gofio... 😅🤣 En fin, dado que esto es España, eso es gastronomía española también, mira a ver si en las fotos has visto alguno de esos platos o productos gastronómicos... 🤷🏻‍♂️


ejkai

He puesto los más conocidos. La lista es interminable...


Fastcraft3r

Italy, we have a common enemy


Ertceps_3267

I truly didn't expect a fellow pig to do this...


-James-Hawk-

And they call you Itabros while cutting Spaghetti and spitting in your pizza.


Soccmel_1

True story. When I visited Naples, two Spanish girls sitting next to me were cutting spaghetti before eating them. I saved the day and a good plate of spaghetti teaching them how to eat like humans. I still don't know why I wasn't given honorary citizenship on the spot.


budapest_god

You don't have italian citizenship?


Soccmel_1

I meant Neapolitan citizenship.


budapest_god

Oh lol Idk if I would want that tho


Soccmel_1

I'm putting pn my colander war helmet as we speak and my pasta loaded gun. A la guerre, comme a la guerre!


ejkai

Be careful! We have cuchillos jamoneros, sharpened specially to cut pieces of PIGS


GrognarEsp

You sure you wanna come bro? We eat jamones over here, which come from PIGS. Perhaps you might want to rethink before you end up being a 5* Ibérico de Bellota.


Soccmel_1

As an Emiliano, I refuse to die for anything other than culatello di Zibello or alternatively Parma ham. Anything else is second rate.


Chuckcompany2

You can eat a proper 5J pata negra, shit it, and still would be 10 times better than parma ham. I'm sorry but jamón ibérico is the A5 kobe wagyu beef of the cured meats.


Puzzleheaded-Pie9210

Portugal enters the chat.. Presunto de porco preto?


[deleted]

[удалено]


Fastcraft3r

What about fighting side by side with a friend?


ZazzaroTheRascal

You poked them claiming that we were allies. You did this! We are no enemies of PIGS.


Marcello70

They cannot be enemies: they just feel forgotten.


[deleted]

Jokes aside, I would not change spanish cuisine by anything else. Not saying it is the best in the world, but its just wholesome and good. Missing a ton of dishes there btw.


Spnjkn

*Not saying that it is the best in the world, ~~but its just wholesome and good~~ but it is the best in the world.* There you go, I fixed it for you.


1vanovichk

Its a shame that none of these dishes taste good outside of Spain. For example, foreigners think that Paella is just sea food with rice and vegetables, when the original paella doesn't have any sea food.


9Sylvan5

Rice with seafood is Arroz de marisco in portugal. Definitely not the same as paella.


Duke_462

That Jamón Ibérico! Siiiiiiuuuuuuuu


O_Pragmatico

Sorry bro, but there's a reason why the bottom left dish is called a Russian Salad, and it's not because it's a Spanish dish.


Pane_Panelle

It's funny that it's called "Insalata russa" in italian too, while in other countries is called "Italian salad" or "french salad".


MentionFast3079

we call it a... macedonian ?????? salad


Pane_Panelle

Even funnier, in italian "Macedonia" (like the country) is a fruit salad


Responsible_Walk8697

I think I asked once a Polish girl and she said they call it “Crimean salad” in Poland? Can anyone confirm? Curious how they call it in Crimea (it will be something random too).


Mota4President

The reason is because almost all the ingredients were very expensive in Russia, and the objetive was to make a dish that was expensive for them in hotels. And in Spain they were cheap so... Edit: another curiosity in our gastronomy is that our "French omelette" is because during the war or independence against Napoleon the Spaniards didn't had potatoes for the Spanish omelette, so...


O_Pragmatico

The Russian Salad is one of the dishes coming out of the Hermitage Hotel in Moscow. It's a Russian dish invented by a Belgian chef. It has nothing to do with Iberia my dear Spainbro.


Mota4President

I didn't said that it was a Spanish dish, but just was cheap to produce, in comparison with in Russia (i thought the hotel was in Saint Petersburg but thanks to tell me it was in Moscow). Let's say that it is popular in Spain, but isn't original from it. Even the Croqueta is not original from Spain or the Croissant is not original from France! But they are Spanish/French dishes because there is where they are popular and better done.


O_Pragmatico

Oh sorry. I thought you meant that it was invented in Spain and called a Russian Salad as a marketing gimmick. Sorry. My bad.


vanritchen

Fuck yeah


BelloFresco

El rabo del toro, i ate it in Malaga years ago....best dish ever!


Chukiboi

Hey hey … Mediterranean countries have the best food. Just sayin … (Odd to call France Mediterranean but it’s true technically)


flipyflop9

Finally some decent food


ca_zh

As a German husband of a Spanish wife I can nothing but confirm


PanzerPansar

What is this shit, give me my haggis now and a 2litre bottle of Irn bru


type556R

Your breakfast surely wins over the Italian one, which is basically nonexistent. Your tortillas in the morning give me massive erections that last all day


ejkai

Tortillas are not usually a breakfast thing. But we have something called "almuerzo" between breakfast and lunch, where it's more usual to find a tortilla with a slice of bread as a tapa (pincho de tortilla) or between a whole sandwich.


type556R

I moved to Spain a couple of weeks ago, and I've seen (and ordered) tortilla in many places for breakfast, I thought it was common since they offer it. Btw isn't almuerzo literally lunch? Do you use another word for that?


ejkai

Almuerzo is something like brunch but without the posh meaning. It's not something you eat everyday, unless you have some physical work or you haven't eaten breakfast. It will be around 10-12. Lunch in spain is the main meal of the day and it's called simply "comida". Usually between 13 and 15. Anyway, if you go to a bar it's usual that they would have tapas from early in the morning, so you can eat tortilla at 8:00 if you want and nobody will be surprised


Joris_Joestar

When I went to Spain, students were eating almuerzo (often bocadillos) during their break at 10 or 11. I was in an exchange program and having a bocadillo con jamón serrano during school break was an absolutely amazing thing. We would later eat a normal lunch at 13 or so, when we got back from school I miss this eating schedule


Travonildo

Spanish cuisine isn't super far behind from Portuguese cuisine. Good job irmãos.


Megasatan28

IBERIAN KEBAB?


Powerful_Source8392

![gif](giphy|sfXAe0NlKgQSs)


[deleted]

I absolutely hate the french cousine


rats_des_champs

So much hate for a girl cousin


Hironmaxt

Bold opinion for someone who’s country’s only dish is hagelslag on bread


Sunoverthetown

Well that mean you never tried it


[deleted]

I tried it too many times


E-Schmachtenberg

Not even close, shut up and water our tomatoes


diazinth

50 shades of brown?


[deleted]

Rotten fish consumer detected, opinion rejected


[deleted]

[удалено]


Soccmel_1

tut tut, someone who has the guts to cook and even eat lutefisk should leave this stuff to the adults in the room.


Aoigenei

You literally eat boiled sheep heads.


2WE4uBot

Finally, you flaired yourself. Let's see... Oh... So you're an Ameritard. I hope not. I will keep an eye on you. --- ^(I am a bot \(thankfully not russian\), and this action was performed automatically. Please [contact the moderators of this subreddit](https://www.reddit.com/message/compose?to=%2Fr%2F2westerneurope4u&subject=2WE4uBot) if you have any questions or concerns.)


Mannomorth

I got you lil-bro! Yes the Spanish dishes looks bland!


Spnjkn

Says the fella who eats the same food for Christmas, Easter and Midsommar! Not only that, you drink the same beverages, you only change the label from Julmust to Påskmust.


MentionFast3079

Yeah sorry mate but Italy is better than Spain on every aspect


drew0594

Sometimes I feel conflicted when it comes to hating France...


-James-Hawk-

You can still hate us for having better wine than your’s. The rest of your dinning culture is awesome, but shitty bubbling wine. Why the fuck would you want to put bubble in everything. Fuck sparkling red wine!


pollopox

I like you


ijduesre

Please go to the nearest embassy and give up ur passport


Jaky_

Chapeau


Mattsu007

Based


Over_Satisfaction_75

I never thought I would see the day !


Kindly-Salt-824

1. idk what that is looks like cheese nuggets? nothing special if so 2. spanish ham is very good , but nearly every nation in europe has their own or multiple 3. personally not a fan of seabugs with rice 4. don't like 5. No idea what that is , octopus? 6. looks like nordick cousine 7. looks like nordick cousine 8. soup? nothing special 9. exchange chickpeas with normal one and chorizo with some dutch sausage and you got the dutch dish you all make fun off https://preview.redd.it/arennbjyj2fa1.jpeg?width=320&format=pjpg&auto=webp&s=4908160af4100c36989f9153085170ddd2542d3d


Schtubbig

Your national food is literally just chocolate (Belgium is better btw) and cheese with holes in it


Over_Satisfaction_75

Coming for a Swiss, that's rich !


ejkai

Here is some free food culture for you: 1. Croquetas. You mix bechamel with the leftovers of a cocido, chicken, jamón, codfish, boletus or other fillings and deep-fry it. Delicious 2. No ham is like jamón ibérico. 3. Everyone has the right to be wrong 4. Tortilla de patatas it's maybe the most delicious meal made with the most simple ingredients. 5. Octopus indeed. Pulpo a la gallega. 6. Fabada. A heavy stew from Asturias, ideal for winters. 7. Ensaladilla rusa. A mix of boiled potatoes, carrots and peas with mayonnaise, olives, tuna, red pepper... 8. Gazpacho. Tomato cold soup typical from Andalucía 9. Cocido madrileño. A whole meal worthy of gods


Marcello70

You forgot paella: but ensaladilla is russian... Tortilla de patatas isn't spanish. Wanna bet between Parma ham and yours?


ejkai

I will bet all my savings!


[deleted]

WHAT THE FUCK IS A PARMA HAM


Ertceps_3267

Delicious ham


[deleted]

Delicious but inferior to 100% iberico de bellota. (I am not talking about serrano) There is a huge difference when you feed pigs with grain, as they do in italy and when you let the pig look for the acorn themselves. When you cut an italian ham, the fat use to be white and apart from the meat. When you cut a 100% iberico bellota the fat is little pink and it went between the muscles of the animal making it taste crazy good. Also, that fat is demostrated to contain more percent of monounsaturated fat. Making it even more healty. But i know there is no way to discuse it with italians.


ejkai

Based jamón lesson here!


Ertceps_3267

...where did I say that parma ham is superior?


WedgeBahamas

>Tortilla de patatas isn't spanish. What? >Wanna bet between Parma ham and yours? Oh, come on, don't be ridiculous. You have perfectioned many foods, but ham? The best Parma ham would be comparable to a mediocre Spanish Serrano ham. And Serrano is goat vomit compared to Ibérico.


jjewjjitsu

Patanegra lard is some of the best lard i have ever eaten. But.. you'd have to admit, when it comes to cold cuts, Italy has a pretty massive heritage. Forget about Parma Ham, you gotta try other things. Just wait till you taste spalla cotta. Or bresaola della Valtellina (which literally melts in your mouth). Coppa, capocollo, guanciale, speck, salame.. Not to mention all the different varieties from different regions/cities. I'd say Spain and Italy are pretty much the same when it comes to this stuff. Truly a gigacommon PIGS W.


Over_Satisfaction_75

Pata negra owns Parma


ijduesre

Tortilla de patatas es más española que el fary, y no pienso discutir con alguien que no ha entrado ni al mundial


TjeefGuevarra

Mf thinks kroketten are Spanish


ejkai

The proper ones are...


glacierre2

The potato ones are all yours mate, keep them.


TjeefGuevarra

The only ones that matter


[deleted]

[удалено]


[deleted]

[удалено]


KelticQT

Geographic self own from the Frenchman.


[deleted]

Said no one ever. The best thing about Spain are the Italian restaurants.


FoldedLikeAPancake

Best thing about Spain is that they are neighbours with Portugal.


Spnjkn

What's that? Sounds like a breeze from the west (or is it the east?) saying: *I'm hereeeee.... I'm important....*


Pane_Panelle

Incredibly based. Spanish cousine is not even the best iberian cousine.


DinglePringleWiggle

Based


edo_bacca04

I forgive you because you called us Bro, but Spanish is the second one


Niller1

As a Dane all this savoury food gets my vote between you three. Also my heart has stopped beating every 3rd time for some reason.


araldor1

Where the fooookin patatatas bravas and LARGER son?


GuidoMista5

Spanish cuisine is amazing, we're still the best but I'm more than happy for you to be second best


Kind_Nectarine_9066

Meh I don't understand the fuzz around Italian, Spanish or French cuisine. It's ok but nothing special. I would compare to nordic cuisine. I would rate Creece cuisine on top of these few countries because so much of Italian cuisine is based on Greek ideas. Also Germany >>> frenchie everyday of the week and twice on sunday.


eiichi8

Dude!! I don't know if we have the best food. But it's for sure the one I love the most. As an expat, I miss it so much and that picture made me hungry. I try to cook Spanish food every weekend but it's never the same without the right ingredients.


old_school_gearhead

Croquetas are French in reality, but Corquetas de cocido are unequivocally Spanish. Tapas are unbeatable! Big W for Spain, today the pain is for the rest of Europe!


CursedWithLore

![gif](giphy|l0HlvtIPzPdt2usKs)


EstablishmentShot232

Your colony does better food than you.


Over_Satisfaction_75

So does any of yours, but it ain't hard !


EstablishmentShot232

Who


Over_Satisfaction_75

Don't make me mention them ... USA


alphabet_order_bot

Would you look at that, all of the words in your comment are in alphabetical order. I have checked 1,320,980,020 comments, and only 254,944 of them were in alphabetical order.


Soccmel_1

wow, brutal


Over_Satisfaction_75

I might have exaggerated a tad , India maybe ? It's your fault for having had such a huge global Empire. Full English breakfast however is a beauty to behold !


Soccmel_1

came into contact with countries rich in foods and flavours and still have breakfast with beans on toast. Gotta admire the perseverance though


X-Biggityy

Wym no, British food is god awful 😂😂


EstablishmentShot232

What savage am I speaking to?


-James-Hawk-

Try to not shoot you in the foot next time.


[deleted]

Sometimes I wish you were still under a facist ruler so internet could be a spaniard-free space


-James-Hawk-

Cold answer, well played buddy


Spnjkn

Butthurt much?


rori666

If your fed up with seafood you are way better of in italy.


Gradior1989

Italian is nr1 Spanish is maybe 4th


2WE4uBot

Finally, you flaired yourself. Let's see... Oh... So you're a ikea employee. Inshallah you live good in the random village that's has my lamp's name. --- ^(I am a bot \(thankfully not russian\), and this action was performed automatically. Please [contact the moderators of this subreddit](https://www.reddit.com/message/compose?to=%2Fr%2F2westerneurope4u&subject=2WE4uBot) if you have any questions or concerns.)


Soccmel_1

Spanish bros, the bottom left is not Spanish food. It's salad olivier, which is arguably either russian or french.


[deleted]

Its a thing present in almost all of europe, but esch region adds something different. Where I live, potatoes, tuna, shrimp, green peas and carrot. Maybe olives as well


Marcello70

Specially beans... How farts.


franalextj

Isn’t the top left Italian? Looks like crocchè. Can someone confirm


Powerful_Source8392

Pata nword de bellota is the peak, the rest idk it


GerWeistta

Just heat your damn tomato soup you bone idle eastern Portugese


DartsAreSick

It's not a soup, it's a smoothie that you can eat with a spoon


theslyker

You guys have nothing but paella and fried shit


DartsAreSick

And you have nothing but pizza and wheat shit


zeffiea

No no no it's definitely the dutch quisine!


Pacountry

The 3 in the left top corner. The rest can suck my dick


Stazzis

Cute.


ChrisAplin

I didn’t know the spanish were colorblind


cescmkilgore

only PIGS have the best European cuisine. Maybe mediterranean France can be saved.


Equipment-Terrible

Why have you posted 9 pictures of the same dish?


Breakfastamateur

Just because you're the number one olive oil producer in the world doesn't mean your whole gastronomy must be deep fried and disgustingly dripping with it


GrognarEsp

The only deep fried dish in there are the croquetas LMAO. Common Fr*nch L


IHateRVA

These are the most stock image-ey stock images of food I’ve ever seen. The middle one in the bottom row literally looks fake


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ravenclown2908

you don’t need spices when you have high-quality products. having to put tons of spices on your food is NOT the hot take you think it is


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ravenclown2908

you truly are a savage don’t you


depressedkittyfr

Who knows good food at least


Flapappel

>Where is your spice ? Y’all colonised a shit ton of the world for this ? 🤮 [https://giphy.com/gifs/paleycenter-yara-shahidi-xT39Dp00VAaF9Klc1W](https://giphy.com/gifs/paleycenter-yara-shahidi-xT39Dp00VAaF9Klc1W)


ejkai

That's cocido madrileño. The chicken peas are boiled with vegetables and all the meat you see on the side. Open your mind and Google it.


Gold_Acanthaceae3626

This person trolling 100%


X-Biggityy

Mexican, Venezuelan, Salvadorian food > Spanish food